Friday, September 25, 2015

Registration Now Open For November 17, 2015 Quality Management Program Training in Denver, with four more sessions planned for 2016

For: Administrators & Executive Directors in:
(1) Assisted Living Residences; 
(2) Intermediate Care Facilities for Individuals with Intellectual Disabilities; 
(3) Residential Care Facilities for Individuals with Intellectual and Developmental Disabilities ; 
(4) Home Health Agencies; and 
(5) Nursing Facilities

From: Greg Schlosser, Branch Chief, Education & Technical Assistance Branch, Health Facilities and Emergency Medical Services Division

Join us in Denver for a free Quality Management Program (QMP) training on November 17 from 1:00-5:00 p.m. Registration instructions are below. This training is LIMITED to ONE ATTENDEE per facility

The four-hour course provides an introduction to developing a Quality Management Program, as required in 6 CCR 1011-1 Chapter 02 - General Licensure Standards. After completing this training, participants will: 
- Understand the QMP regulations and requirements;
- Understand core elements of QMP cycle ("Plan, Do, Study, Act");
- Gain working knowledge of how to successfully use QMP; 
- Understand how to incorporate QMP program into day-to-day operations.

Dress casually and feel free to bring your own snacks and refreshments, as none are provided. 

Registration is required and space is limited. (detailed instructions can be found here.)
1. Go to
2. If you have an existing CO.TRAIN account Login, or new users click "Create an Account" 
3. Once you've logged in, or created an account, Search (top right) for Course ID: 1054959
4. Click link for "QMP Training for Health Facilities" 
5. Click the "Registration" tab.
6. Click the "Register" button for the November 17 in the Department's Operation Center in Denver.

We will also offer four QMP trainings in 2016, one per quarter, in various locations around the state. You will receive more information about this via web portal, so stay tuned!

For further information: Questions? Please email or 303-692-2819.